Texas Pork Roast

Ingredients: (serves 14-16)

1 small leg of pork

2 tablespoons lemon juice

1 teaspoon salt

dash of tobacco sauce

pepper to taste

1 cup melted butter

cinnamon

1/8 teaspoon allspice or plain apple jelly

1 teaspoon chili powder

1 tablespoon Worcestershire sauce

1¼ cups chili sauce

Preparation:

Place pork in oven and sprinkle with mixture of salt, pepper, allspice and chili powder. Combine remaining ingredients, and spread evenly on pork.

Baste frequently with well seasoned drippings in the pan. Roast at 350 degrees F for 30 minute per pound.