| Island Salsa |
| Serving Size : 4 |
| Amount Measure Ingredient -- -------- ------------ -------------------------------- 1 Cup pineapple -- peeled and chopped 1 Cup mango -- peeled and chopped 1 Cup yellow or red bell pepper -- chopped 2/3 Cup kiwi fruit -- peeled and chopped 1/2 Cup red onion -- finely chopped 1/4 Cup fresh cilantro -- finely chopped 1 Teaspoon fresh lime juice 1/2 Teaspoon serrano chili with seeds -- minced ground white pepper |
| Preparation Method |
Combine all ingredients in medium bowl. Season with white pepper and salt.
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