Chip 'n' Chili Casserole

Ingredients: (6 servings)

1 pound ground beef

1 cup corn chips

1 cup American cheese, grated

1 can chili with beans

1 teaspoon minced onions

Preparation:

Brown ground beef in Dutch oven. Drain fat. Add chili and simmer 5 minutes. Remove mixture.

Place ½ mixture in bottom of Dutch oven. Add ½ corn chips then ½ of cheese. Repeat layers. Cover and bake at 350 degrees F for 20 minutes.